There is nothing like a lazy morning in bed with the most perfect fluffy pancakes to wake up to. We have the most delicious recipe for you. Top with all your favorites.
1 cup self raising flour
½ tsp lemon zest, optional
1 cup milk
1 egg, lightly beaten
30 g butter, melted,
2 bananas, sliced
1 punnet blueberries
maple syrup to drizzle
Sift the flour and sugar into a bowl. Make a well in the centre of the dry ingredients. Add the lemon zest, milk, egg and melted butter and whisk until smooth with no lumps or air bubbles.
Heat a large non stick frying pan over medium low heat and grease lightly with butter or oil.
For each pancake, place 2 tbsp of batter into the pan. Cook for 2 minutes or until bubbles form on the surface. Turn and cook for a further 1 to 2 minutes or until the pancakes are cooked through.
Decorate with berries, bananas and maple syrup.
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